The liver as a metabolic axis in poultry production: the importance of standardised phytogenics

Technical article The liver as a metabolic axis in poultry production: the importance of standardised phytogenics The efficacy of a phytogenic does not depend only on the plant used, but on the concentration, stability and bioavailability of measurable active compounds. IGUSOL technical team8 min readBroilers · Layers · Breeders ▧ Hero image: poultry and liver-function […]

Functional energy and egg quality: the role of SOLERGY in laying hens

Technical article Functional energy and egg quality: the role of SOLERGY in laying hens The physical, internal and nutritional quality of eggs also depends on the bird’s metabolic ability to transform available energy and nutrients. IGUSOL technical team8 min readLaying hens ▧ Hero image: laying hen and eggs 16:10 · 1400 × 875 px In […]

BUTYRON: Stabilised butyrate technology to optimize intestinal health from the earliest stages of production

Technical article Stabilised butyrate technology to optimize intestinal health from the earliest stages of production How to overcome the limitations of conventional protection technologies and release butyrate without depending on the animal’s enzymatic maturity. IGUSOL technical team8 min readPoultry · Swine ▧ Hero image: chicks and piglet / intestinal health concept 16:10 · 1400 × […]